Texas Costco Stores Affected by Egg Recall Over Salmonella Risk: What You Need to Know

FDA Classifies Costco Egg Recall as Highest Risk Due to Salmonella

  1. FDA Classifies Recall as Class I:
    The Food and Drug Administration (FDA) has classified the recall of Handsome Brook Farms eggs sold at Costco as a Class I recall, the highest risk level. This classification indicates a “reasonable probability” that consuming the recalled product could lead to serious health consequences or death.
  2. Voluntary Recall of 10,800 Cartons:
    Handsome Brook Farms voluntarily recalled 10,800 cartons of Kirkland Signature Organic Pasture Raised eggs. The recall was initiated after it was discovered that eggs intended for non-retail distribution were mistakenly packaged and sold in retail packaging.
  3. No Illnesses Reported Yet:
    As of Nov. 27, when the recall was initiated, no illnesses had been reported related to the recalled eggs.
  4. Specific Products Affected:
    The recall affects 24-count packages of Kirkland Signature Organic Pasture Raised eggs. These eggs have a UPC of 9661910680, Julian code 327, and a use-by date of January 5, 2025.
  5. States Affected by the Recall:
    The recalled eggs were sold in Costco stores in 25 states, including Alabama, Georgia, North Carolina, South Carolina, and Tennessee. However, Texas stores are not impacted by this recall.
  6. Return or Disposal of Affected Eggs:
    Customers who purchased the affected eggs are advised to return them to their local Costco store for a full refund or dispose of the product safely.
  7. Health Risks of Salmonella:
    Salmonella is a bacteria that can cause diarrhea, fever, and stomach cramps. Symptoms typically appear between 6 hours and 6 days after infection and can last between 4 and 7 days. Children under 5, the elderly, and people with weakened immune systems are at higher risk of severe infection.
  8. Precautionary Measures:
    Consumers who have purchased the affected eggs should act quickly by either returning them for a refund or discarding them to avoid potential health risks.

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